nielsen massey vanilla sugar review

Nielsen-Massey Madagascar Bourbon Pure Vanilla Sugar Review and Giveaway #NMVHolidays #Christmascountdown

Nielsen-Massey Madagascar Bourbon Pure Vanilla Sugar Review
The ingredient can make your recipe – and some do come at a premium price. Nielsen-Massey is known for their premium ingredients and vanillas. They’re trusted by chefs and home cooks because of their quality ingredients. Except for homemade, Nielsen-Massey is one of the only brands of vanilla I trust, so I was excited when they decided to send me some of their Madagascar Bourbon Pure Vanilla Sugar to try out.

There are a lot of things you can do with vanilla sugar, but when you search online all you seem to find are recipes for sugar cookies. To test out the product I wanted to try something a little different.

Nielsen-Massey Madagascar Bourbon Pure Vanilla Sugar Review

One thing I loved immediately about the Vanilla Sugar when it showed up, how it’s packaged. Not only is it in a glass container, so the flavors will stay fresh. But it is also closed with a cork. Unlike wine, the cork is easy to remove and place back in. When you first open bottle you will find the sugar is compacted tightly inside. I just used my finger to loosen it up a little.

There aren’t any vanilla beans in the jar, instead it is filled to the brim with coarsely ground sugar. It can be used as a topping or even in recipes. But even a small amount goes the longest way, the flavor is strong and you can smell the vanilla as soon as you open the bottle.

Nielsen-Massey Madagascar Bourbon Pure Vanilla Sugar Review

So what did I make with my vanilla sugar? Some delicious gluten free vanilla cinnamon sugar bread. It’s a quick and easy recipe, and the extra hint of vanilla turned a sweet bread into a true dessert! Just think how delicious this will be on Christmas morning, it’s a great way to make a yummy treat for you or your family.

Nielsen-Massey is giving away a bottle of their Madagascar Bourbon Pure Vanilla Sugar to one of my readers. Read how you can win below!

How Can You Win?

Enter to win with the form below. The mandatory entry is leaving a comment on this blog post telling me what you would make with the Vanilla sugar If you do not do this entry – you will not win! So make sure you leave a comment and then enter using the form linked below!

Find Nielsen-Massey Online:

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Becky

Owner and Editor at Week99er
Becky is an interior designer, an adjunct professor, a foodie, a product reviewer and a gluten free blogger in Detroit, Michigan. Week99er is a family friendly site featuring products, events and recipes for your family. Contact her at [email protected]

103 thoughts on “Nielsen-Massey Madagascar Bourbon Pure Vanilla Sugar Review and Giveaway #NMVHolidays #Christmascountdown

  1. I would have to try some holiday carmel… and my husband lived in Madagascar for a couple of years and he get’s pretty excited about anything having to do with Madagascar so just the label itself makes it awesome!

  2. make our favorite Vanilla Hot Cocoa with these beautiful crystals of deliciousness & I have a strong suspicion they will never again accept anything LESS than Madagascar Vanilla Sugar <(")

  3. I would love to make chocolate chip cookies. Thanks for the wonderful giveaway 🙂
    Renee
    fattybumpkins at yahoo dot com

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